Restaurant Manager

Malabar - Contemporary Coastal Indian Cuisine. Malabar is a part of Rasika (Knightsbridge Restaurant Group). James Beard Award Winning Chef and James Beard Award nominated Restauranteur are looking for a qualified Restaurant Manager for its newest dynamic concept Malabar in the Van Ness neighborhood. Malabar is inspired by coastal Indian cuisine and is searching for strong restaurant professionals looking for their next career opportunity. The ideal candidate should be energetic on the floor and have a strong service background. Must be able to run the floor with enthusiasm! Training and mentoring service staff, closing the restaurant, and checking on tables are just some of the daily responsibilities. Candidate should have above average wine knowledge. The RM will be responsible for spearheading, developing and maintaining the entire Beverage program, managing all wine selections and tasting, creating and managing the wine menu, overseeing all wine-related staff education and training, and handling wine inventory. knightsbridgerestaurantgroup.com

• Minimum 4 years experience managing a restaurant • Extensive knowledge of wine • Strong service background • Reliability and timeliness required • Leadership and team management skills